Tuesday, June 26, 2012

How Blood Meal Helps Your Plant And Shrubs


What exactly is blood meal? Blood meal is a natural fertilizer that comes from cattle slaughterhouses. This natural fertilizer is high in nitrogen. Nitrogen, a key food source of plants, and is associated with rapid plant growth. There is other important trace minerals found in blood meal, iron being one of them.

Blood Meal is a Very Powerful Fertilizer

Blood meal comes in a powered form and is very strong. The directions on the label must followed or you will burn your plants. It is not uncommon for gardening soil to be lacking in key nutrients. Nitrogen is often lacking from soils. Because of this fact adding nitrogen rich fertilizer is necessary.

Plants and shrubs that do not receive enough nitrogen frequently turn yellow and weaken. The addition of blood meal can restore the health and green color of a nitrogen deficient plant. When blood meal is added into the soil, tiny worms and bacteria break down the fertilizer into a usable form of nitrogen. Once it is broken down the plant can easily absorb and use it for new growth.

A Great Source of Nitrogen

Blood meal is a fast acting fertilizer. If your plants are lacking nitrogen--you can expect to see rapid improvements with the addition of this natural fertilizer. Blood meal is 100% natural and organic. Compared to chemical fertilizers, blood meal has a (12-0-0) nitrogen count. This is the highest of all natural fertilizers. Blood meal is inexpensive, safe for storing, and works on a number of plants and shrubs. It also can be used on lawns to green them up and in compost piles to break them down.

You really cannot go wrong using blood meal. It will provide the nourishment your plants need to stay healthy and strong year round. An added bonus is it is all natural and will not harm the environment.



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How to Compost : Learn Organic Garden Composting Online : Choosing a Compost Bin

Container Gardening

One of the most effective ways to save money in your landscape is to engage in the practice of container gardening. Container gardening is making use of different containers to hold your plants. These work for flowers, herbs, and even for vegetables. Container garden requires less maintenance than more conventional flowerbeds and gardens because there is less amendment to the soil and because there are fewer weed problems. Additionally , the costs associated with preparing an area for planting can be avoided when one uses carefully considered containers and planters for their landscaping.

One of the great things about container gardening is the wide variety of items that can be used as containers. Many of the items can be found around the house or even purchased from thrift stores. Old washtubs, and even filing cabinets laid on their sides and removed of their drawers (which can also be used as containers) make great containers. You can even cut the tops off of milk cartons and use the bottom sections as planters. These everyday items can be attractively decorated to look nice.

In addition to converting things like coffee cans and old shoes into fun and cute flower and herb holders, there are plenty of more traditional planters and containers that can be incorporated into an attractive landscape design. Clay pots and large urns make attractive holders, and the urns can even be used to hold vegetables. Additionally , container gardening is not limited to the ground. Hanging baskets bought at the store make excellent additions to any landscape. Plus, they can be hanged from the house, the porch, and even from tree branches and along fences. These baskets create little bursts of color no matter where they are. Window boxes are also attractive variations on container gardening and can add a great deal to the look of a home.

Containers make great accents as well as being practical and money saving. They can be just as beautiful to look at as the rest of the landscape design elements. Indeed, container gardening is a great way to enjoy the benefits of having a garden without as much backbreaking labor. Weeds cannot work their way into the containers, and if you have the right depth of container it is possible to have very healthy plants with strong roots, making them resistant to disease and pests. Additionally , flowers in containers are well protected from cutworms and from rodents who may burrow into the root system. Containers are excellent sources of protection for many plants.

In order to ensure that your container-based landscape is a success, it is important that you make sure that your plants do not need an extensive root system. Most flowers, even perennials, are fine in most containers. Even many vegetables are fine in coffee tins and washtubs. Corn can easily be planted in the filing cabinet lying down, and most drawers are plenty deep for tomatoes. Lettuce is a vegetable with a fairly shallow root system, and peppers have requirements that are very easy to meet with containers. Make sure, before planting, that your container is adequate for the needs of your plants. Herbs, of course , can thrive in just about any size of container, and many of them can even be grown inside the house (near a sunny window, of course).

Fill the containers with potting soil or garden soil. These soils are rich in nutrients and can provide your plants with the food they need. It is even possible to mix in a little organic compost for added nutrition. You will need to water your plants occasionally, but because your plants are enclosed in the container, there is no need to water them as often as plants in the ground. This is because the container will help retain moisture, and there is no drainage. Rather, you need to be careful not to over water your container garden.

Making use of a container garden is a great way to save time and money in your landscaping. It is also a creative way to display your plants and even to grow your food. And, if you have a small amount of space, container gardening can allow you to have a variety of plants that you might not otherwise have room for.


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Best Culinary Herbs to Grow in Your Shade Container Garden

Ladybugs, Ladybugs, Come to My Garden

Ladybugs, also called lady beetles or ladybirds, can be a gardener’s best friend. The ladybug’s bright coloring brings welcomed cheer to the garden, as well as helping with pest control. Since medieval times, ladybugs have been valued by farmers all over the world. Many believe that the ladybug was divinely sent to free crops of insect pests. In fact , that is how the ladybug got its name. People dedicated the bug to the Virgin Mary and therefore called it “The Bug of our Lady”, which was eventually shortened to the present name “ladybug”.

Adult ladybugs are usually oval or domed shaped and have red wings, yellow wings or shades and variations of these colors. The number of black spots can range from no spots to 15 spots and they are typically about one quarter inch in size or smaller.

The length of the life cycle of a ladybug varies depending upon temperature, humidity, and food supply. Usually the life cycle from egg to adult is about three to four weeks, and up to six weeks during the cooler spring months. During the spring the adult female ladybug can lay up to three hundred eggs in an aphid colony. The eggs normally hatch in two to five days. The newly hatched larvae feed on aphids for up to three weeks and then enter the pupae stage. About one week later, the adult ladybug emerges. There can be as many as six generations of ladybugs hatched in a year.

The ladybug enjoys popularity around the world. These pretty insects have long been considered a symbol of good luck and fortune because of their ability to eat an enormous amount of aphids. One ladybug can eat as many as 50 to 60 aphids per day. Aphids (also called plant lice) are herbivores and are one of the worst groups of pests on plants. They feed in colonies and damage plants by sucking the juice out of the leaves, stems, or roots. While aphids feed, they damage plant tissue creating a loss of plant fluids and the photosynthetic tissue needed to produce energy for plant growth. Some plants will show no adverse response to aphids, while others react with twisted, curled or swollen leaves or stems. Aphids also transmit many plant diseases from one plant to another.

Apart from aphids, ladybugs eat a variety of other insects and larvae including white flies, mealy bugs, spider mites, and other types of soft-bodied insects. They also require a source of pollen for food and for that reason are attracted to certain types of plants. Their preferred plants have umbrella shaped flowers such as dill, fennel, angelica, tansy, caraway, cilantro, yarrow, and wild carrot. Other plants that attract ladybugs include cosmos (especially the white ones), dandelions, coreopsis, and scented geraniums.


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Worlds Best Compost

Using Hydrogen Peroxide in your Hydroponics Gardening System

There are no doubts about the benefits of using hydrogen peroxide properly in a hydroponics system. This becomes especially true if your nutrient reservoir is kept above 72 degrees. Warm water holds less dissolved oxygen, and therefore encourages the growth of more viruses, fungi, and anaerobic bacteria. Hydrogen peroxide adds oxygen to you water and cleans the water of pathanogens. Benefits include healthier root systems, increased nutrient uptake, thicker stems, and bigger leaves.

One expert claims it should be used on all soil gardens as well as in hydroponics sytems. Knowing as much as I do about beneficial fungus and micro-organisms and the benefits they provide to living plants, I am shy in taking this advice. However , when this first line of defense fails and plants become sick I often resort to using hydrogen peroxide treatments on my soil grown plants.

The chemical formula of hydrogen peroxide is H2O2. You may notice it is simply water with an extra oxygen atom. In fact , as hydrogen peroxide breaks down in a solution the result is oxygen and water. Its application helps deliver oxygen to over watered plant roots and helps to sterilize the growing media by killing harmful anaerobic (not oxygen compatible) bacteria and pathanogens that cause disease. This includes bacterial wilt, pythium fungi, fusarium fungi, and others.

I avoid using the common 3% hydrogen peroxide you normally find at drug stores. This is because such low percentage solutions are unstable, and chemicals are added to the peroxide to keep it from breaking down before it can be used. I did a little research because I did not know what chemicals were used for this, or if the plants uptake these chemicals, or if there was a health risk associated with any of these stabilizing chemicals.

Hydrogen peroxide is usually stabilized with acetanilide. Acetanilide is a synthetic compound that was first used for its fever reduction and pain killing properties in the late Nineteenth Century. For many years it was utilized as an alternative to aspirin to treat various ailments, but large-scale medical use stopped when the toxic side effects of consuming acetanilide became apparent. This was enough to make up my mind to use 35% hydrogen peroxide instead.

Firstly, 35% peroxide is caustic and should be treated with the same caution as a strong acid. 35% strength hydrogen peroxide should be readily available at any quality hydroponics supply shop. The stronger concentrations do not use the added stabilizers.

The recommended dosage is to add 2-3 ml to each gallon of water, however , I use 5 ml per gallon and have never had any problems. At every nutrient change treat your fresh water with hydrogen peroxide. The general idea is to let the hydroponics sytem circulate the hydrogen peroxide solution for about a half hour to let the peroxide work against pathogens and to let the solution stabilize before adding your nutrients.

The beneficial effects of using hydrogen peroxide last about 4 days. There are some gardeners who add a little peroxide to their nutrient reservoirs every 5 days in between nutrient changes. If you decide to do this, stick to the guidelines and always make sure your solution is thoroughly mixed before exposing your plants roots to it. Another option is to top off your nutrient reservoir with peroxide treated water whenever it is low.


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The 2010 Chef\'s Garden Beans 101.mov